• 65,000-SF, three-phase interior renovation
  • Public spaces in an occupied hotel, including the bar and restaurant, preconstruction budgeting for guest room renovations, construction of model guest room, new lobby, ballroom, pre-function spaces and meeting rooms, as well as the addition of a market and pantry space
  • Demolition and replacement of the existing reception desk area with a kiosk-style check-in to better reflect the hotel’s current brand standards, as well as the bar and restaurant
  • Installation of an expansive glass cube with a mix of polycarbonate and felt panels that floats above the lobby and a large media display in the lounge area
  • Project was completed while the hotel remained open and fully-operational
  • Completed in three phases behind temporary walls to minimize guest disturbance
  • Design-build of the glass cube, structural and MEP